Crown-Chaat Masala

Crown-Chaat Masala is a flavorful spice blend widely used in Indian cuisine, particularly in chaat dishes. Chaat refers to a variety of savory snacks and street food items that are popular in India. This masala blend adds a tangy and zesty flavor to a range of dishes, making them more appetizing and delicious.

Key Features:

1. Tangy and Zesty Flavor: Crown-Chaat Masala offers a unique blend of spices, including coriander, cumin, black salt, dried mango powder (amchur), and other aromatic ingredients. This combination creates a tangy, slightly sour, and zesty flavor profile that is characteristic of chaat dishes.
2. Enhances Chaat Dishes: Chaat Masala is specifically formulated to enhance the taste of chaat items such as pani puri, bhel puri, dahi puri, aloo tikki, and various other street foods. It adds a burst of flavor and a refreshing tang to these snacks.
3. Versatile Spice Blend: While primarily used in chaat dishes, Crown-Chaat Masala can also be used to enhance the flavor of other savory foods. It can be sprinkled over salads, roasted vegetables, fruits, yogurt, and even beverages like lemonade or buttermilk for an extra zing.
4. High-Quality Ingredients: Crown-Chaat Masala is made from carefully selected and ground spices to ensure optimum freshness and quality. The ingredients are sourced from reliable suppliers, and the blend is expertly crafted to achieve a well-balanced taste.
5. Ready-to-Use: This masala blend comes ready to use, saving you time and effort in preparing individual spices. Simply sprinkle it over your dishes or mix it in during cooking to infuse the flavors.
6. Shelf Life and Storage: The Crown-Chaat Masala is packed in airtight containers to maintain its freshness and extend its shelf life. It is recommended to store it in a cool, dry place away from direct sunlight to preserve its flavor and aroma.